Services

We have a multidisciplinary, highly qualified and competent team that provides services to the community in the areas of poultry production and animal feed manufacturing.

  • Proximal analysis of food ingredients
  • Proximal analysis of compound feeds
  • Formulation of animal feed
  • Manufacture of pelleted and mashed feed for animals
  • Experimental feeding and nutrition trials with broilers or laying hens
  • Quality of chicken meat
  • Physical and nutritional quality of eggs
  • Sensory analysis of meat and eggs
  • Egg incubation
  • Bird rearing


The team

Madalena Lordelo

Professor




Victims of Madacussengua

PhD student




Daniela Carvalho

Animal facilities




Rita Mendes

PhD student




Cátia Martins

Animal Nutrition Laboratory